Mumbai Bhel Puri is a delicious street food made from puffed rice mixed with different chutneys, veggies, etc. It is a satisfying snack without many calories & it has a spicy, sweet & tangy flavours due to use of different chutneys. You can use homemade bhel puri premix in this recipe & then mix green chutney, garlic chutney & dates tamarind chutney along with veggies. The concentrations of chutney can be adjusted according to individual preference for spicy or sweet. This is a Mumbai style bhel puri recipe available at streets of Mumbai. Do try today!
Click the PLAY BUTTON below to view the video recipe of Bhel Puri (Mumbai Style):
INGREDIENTS:
2 tbsp finely chopped onion
2 tbsp boiled & chopped potatoes
2 tbsp finely chopped tomatoes
juice of 1/2 lemon
1/8 tsp red chilli powder
1/4 tsp chaat masala powder
1 tbsp green chutney
1/4 tsp garlic chutney
2-3 tbsp khajoor, imli & gud ki chutney
1 cup murmura bhel mix
1 tsp chopped coriander leaves
1-2 tbsp nylon sev / fine sev
SERVES: 1 person
PREPARATION TIME: 5 Mins
TOTAL TIME: 5 Mins
* 1 CUP = 240 ML
METHOD:
1. In a bowl mix, onion, potatoes, tomatoes, lemon juice, red chilli powder, chaat masala powder, green chutney, garlic chutney, imli chutney, murmura bhel mix.
2. Serve immediately in a plate.
3. Garnish with coriander leaves & sev.
4. Mumbai street style bhel puri is ready to enjoy!
Check out Bhel Puri Premix & Chutney Recipes below:
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