Rajbhog Ice Cream Recipe - Homemade Ice Cream - राजभोग आइसक्रीम रेसिपी

Rajbhog Ice Cream is a rich dry fruits ice cream made from milk, cream, almonds, pistachios, cashew nuts, cardamom powder & saffron. In this homemade ice cream make instant ice cream using GMS & CMC powder which are easily available in the market. You will also need non dairy whipping cream. Do try this wonderfully rich ice cream at home this summer.

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INGREDIENTS:

250ml milk at room temperature

1 1/2 tbsp milk powder

1/2 tbsp + 1 tsp corn flour

1/2 tbsp + 1 tsp GMS powder

1/8 tsp CMC powder

5 tbsp sugar

Kesar milk (1/4 tsp saffron soaked in 2 tbsp milk for 30 min)

1/8 tsp cardamom powder

1/2 cup non dairy whipping cream

1/8 tsp yellow food colour (optional)

1/4 cup finely chopped almonds (deskinned)

2 tbsp pieces of cashew nuts

2 tbsp pistachio clippings

SERVES: Makes approx 1L Rajbhog ice cream

PREPARATION TIME: 10 mins

COOKING TIME: 5 mins

TOTAL TIME: 15 mins + freezing time (approx 14 hours)

* 1 CUP = 237 ML

METHOD:

1. In a bowl mix 50ml milk, milk powder, cornflour, GMS powder & CMC powder. There should be no lumps. Use blender if required. 

2. Heat 200ml in a pan.

3. Add sugar, mix & allow milk to boil & sugar to melt.

4. Pour the prepared mixture & kesar milk. Mix - there should no lumps.

5. Cook till 2 boils & then switch off flame.

6. Add cardamom powder & allow ice cream base to cool down completely.

7. Once cooled down blend the ice cream base with blender to make it smooth.

8. Transfer to air tight container & put in freezer for 8 hours.

9. Transfer set ice cream to a big bowl.

10. Add non dairy whipping cream, yellow food colour & whisk it with hand mixer for 4-5 min till it doubles in volume. You can also do this process in mixer grinder.

11. Add finely chopped almonds, pieces of cashew nuts, pistachio clippings & mix. Keep few almonds & pistachio clippings aside for garnish.

12. Transfer rajbhog ice cream to air tight container.

13. Tap it lightly to level.

14. Close the lid & put in freezer for 5-6 hours for final setting.

15. Scoop Rajbhog ice cream & serve immediately garnished with almonds & pistachio clippings.

Checkout our other recipes:

Rajbhog Shrikhand - राजभोग श्रीखंड - Dry Fruits Matho with Homemade Curd

Homemade Chocolate Ice Cream Recipe

Quick & Creamy Mango Kulfi Without CONDENSED MILK/MAWA - आम कुल्फी

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